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அச்சு வெல்லம்(Jaggery) Add To Wishlist

₹70.00 ₹80.00
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  • Rich in Minerals & Iron: Unlike white sugar, Achu Vellam is a good source of iron, potassium, magnesium, and zinc. It helps improve hemoglobin levels, making it beneficial for individuals dealing with anemia.
  • Boosts Immunity: The natural antioxidants and minerals present in jaggery help strengthen the immune system and increase resistance against infections.
  • Aids Digestion: Consuming a small piece of Achu Vellam after meals aids in digestion, stimulates digestive enzymes, and helps prevent constipation.
  • Natural Detoxifier: It is known to cleanse the liver by helping to flush out harmful toxins from the body.
  • Instant Energy Booster: It contains carbohydrates that provide immediate energy, helping to fight fatigue.
  • Relieves Respiratory Issues: Regularly consuming jaggery can help manage issues like the common cold, cough, and congestion.
  • Eases Menstrual Pain: Its iron and magnesium content can help reduce abdominal pain and alleviate cramps during menstruation.
  • Skin and Hair Health: The nutrients in jaggery support a healthy, radiant skin glow and can help reduce acne.
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Nutritional Content (Per 100g approx.):
  • Iron: ~11 mg (approx. 61% of RDI).
  • Magnesium & Potassium: Essential for nerve and muscle health.
    Vatsan FoodsVatsan Foods +4
Important Considerations:
  • Moderation: Despite its benefits, jaggery is still a form of sugar. It is recommended to consume only 10–15 grams per day to avoid excessive calorie intake.
  • Diabetic Caution: It can cause a lower sugar spike compared to white sugar, but it still raises blood glucose levels and should be consumed with caution by diabetics.
  • Storage: Store in a cool, dry place within an airtight container, especially after opening a 1 kg pack.
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Achu Vellam (1 kg) is a natural, unrefined sugarcane jaggery sold in convenient cube shapes, commonly used as a healthy sugar substitute in cooking and sweet-making.  based on organic certification and brand, available on platforms like TML Thanjavur. It is rich in minerals and adds a traditional flavor to dishes.


  • Rich in Minerals & Iron: Unlike white sugar, Achu Vellam is a good source of iron, potassium, magnesium, and zinc. It helps improve hemoglobin levels, making it beneficial for individuals dealing with anemia.
  • Boosts Immunity: The natural antioxidants and minerals present in jaggery help strengthen the immune system and increase resistance against infections.
  • Aids Digestion: Consuming a small piece of Achu Vellam after meals aids in digestion, stimulates digestive enzymes, and helps prevent constipation.
  • Natural Detoxifier: It is known to cleanse the liver by helping to flush out harmful toxins from the body.
  • Instant Energy Booster: It contains carbohydrates that provide immediate energy, helping to fight fatigue.
  • Relieves Respiratory Issues: Regularly consuming jaggery can help manage issues like the common cold, cough, and congestion.
  • Eases Menstrual Pain: Its iron and magnesium content can help reduce abdominal pain and alleviate cramps during menstruation.
  • Skin and Hair Health: The nutrients in jaggery support a healthy, radiant skin glow and can help reduce acne.
    Amazon.inAmazon.in +6
Nutritional Content (Per 100g approx.):
  • Iron: ~11 mg (approx. 61% of RDI).
  • Magnesium & Potassium: Essential for nerve and muscle health.
    Vatsan FoodsVatsan Foods +4
Important Considerations:
  • Moderation: Despite its benefits, jaggery is still a form of sugar. It is recommended to consume only 10–15 grams per day to avoid excessive calorie intake.
  • Diabetic Caution: It can cause a lower sugar spike compared to white sugar, but it still raises blood glucose levels and should be consumed with caution by diabetics.
  • Storage: Store in a cool, dry place within an airtight container, especially after opening a 1 kg pack.
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